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同发 机械 Yuexi Tongfa Machinery

Yuexi Tongfa Machinery


Tongfa Machinery

Professional tea processing machinery production supplier

The multiple processes of killing, slicing and drying are completed continuously

operating

Easy

Adapt to different venues

quality

reliable

0556-2467588
  • 2019-09 05 2019-09

    Several precautions for the operation of tea processing machinery must be familiar

    Safe and scientific operation is an important code for maintaining long-term vitality and improving work efficiency of machinery. As a qualified front-line operator of tea machinery, it is quite necessary to understand the top 10 operating precautions summarized below.

  • 2019-09 04 2019-09

    Unique tea environment

    The literati priests from ancient times to the present have paid great attention to the overall coordination and beauty of tea. Only in the beautiful, childlike, and quiet night will you be able to appreciate the tea nature and enter the state of relaxation and joy.

  • 2019-09 03 2019-09

    Development status, problems and development direction of tea refining equipment technology

    The purpose of refining famous tea is to classify the tea, classify the shape of the tea, remove the impurities in the secondary tea and tea, control the moisture in the tea, improve the quality of the tea, and standardize the quality of the tea.

  • 2019-09 01 2019-09

    Brief Analysis of Tea Machinery's Importance of Reasonable Tea Picking

    The meaning of reasonable tea picking refers to the use of picking techniques to promote the vegetative growth of tea trees under certain environmental conditions, control the reproductive growth, and coordinate the contradiction between picking and raising, quantity and quality.

  • 2019-08 31 2019-08

    Development status, problems and development direction of tea refining equipment technology

    The purpose of refining famous tea is to classify the tea, classify the shape of the tea, remove the impurities in the secondary tea and tea, control the moisture in the tea, improve the quality of the tea, standardize the quality of the tea, and maintain the quality stability

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